Necee Regis writes about travel, food, and culture for various publications, including The Washington Post, The Boston Globe, American Way Magazine, and Tin House. In the past year, she ate Indian food in Toronto, oysters in Galway, and callaloo soup in Grenada. She spends four months a year in Miami Beach where, no matter how hard she tries, she’ll never be able to dance as well as the locals.
More from The Journal
- Postcard Prose
By Kelly Hill
Trying to wrap my mind around living on a tropical island for thirteen years and never once seeing the ocean, I stumbled through my Indonesian vocabulary to say, It’s good. It’s big.
- Travel Notes
By Sandra Larson
A dinosaur dangles over my grandson at the Field Museum near a pink thumb that pops into the prom picture of my granddaughter dressed in strapless red leaving her house in Medina …
- Travel Notes
By Megan Hallinan
The bill in question is actually a 2,000 West African franc note, and it’s the equivalent of about four U.S. dollars. A helpful sum, really, but as I clutch the weathered crinkle in my sweaty palm, its value feels as dirty as the grime that is undoubtedly being transferred to my fingers.
to Egg and Berry brewery, to the pack / of Czechy words I made but didn’t work / in this pink town. I’d readily go back / to your best spots, the unfired gun, that perk //
By Jason Warren
And if the neap tides of my beauty / sadden him, I cannot help it: / I hang high, the waxy night light …
By Anastasia Vassos
Three thousand ancestors ask how I straddle / the sea, a foot on either shore. //